KitchenAid KGRS505XBL

Architect Series II Series KGRS505XBL 30" Gas Range with 5 Sealed Burners, 6.0 cu. ft. Double Oven, Even-Heat True Convection, Self Clean, Continuous Grates, and Cast-Iron Griddle in Black

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KitchenAid KGRS505XBL
Architect Series II Series 30" Gas Range with 5 Sealed Burners, 6.0 cu. ft. Double Oven, Even-Heat True Convection, Self Clean, Continuous Grates, and Cast-Iron Griddle in Black Quick Specs: View More
  • Color: Black
  • Style: Freestanding
  • Convection: Yes
  • Width: 29.9375"
  • Fuel Type: Gas
  • Height: 47.125"
  • Depth: 28.5"
Total Price :
$2,049.00
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Condition:
Brand New Factory Sealed With 1 Year USA Warranty

This KitchenAid gas range offers the best cooking experience and comes packed with a variety of features making it fit almost any cooking style! This gas range is part of the Architect II Series and is equipped with 5 sealed burners. 6.0 cu. ft. of total oven capacity will give you plenty of space allowing you to cook multiple dishes at once. The Even-Heat True Convection is another feature on this range and will allow you to cook food faster and evenly.


Features:

Even-Heat True Convection Oven
Provides consistent heating and even cooking on all racks with a unique bow-tie shaped design and convection fan that helps ensure no burnt edges or undercooked centers.

Slow Cook Function
Allows you to slow cook inside your oven and take a completed dish straight from the oven to the table without the need for another appliance.

Interchangeable Cast-Iron Griddle and Center Grate
Provides the flexibility to switch out the center grate for a cast-iron griddle (included) over the center oval burner.

16K BTU Professional Burner
Provides the ability to use high-temperature cooking methods such as searing, stir-frying, and wok cooking.

EasyConvect Conversion System
Takes guesswork out of convection cooking by ensuring you can get exceptional results when experimenting with new or familiar recipes.

6.0 Cu. Ft. Total Capacity
Combined upper and lower oven capacities provide more room to cook multiple dishes at the same time.

Specifications:

Configuration and Overview
Fuel Type Gas
Range Type Freestanding Double Oven
Size 30
Capacity 2.1 Upper/3.9 Lower
Cooktop Features
Cooktop Element Style Sealed Burner
Center Rear Element-Burner Type Oval Burner
Left Front Element-Burner Power 16000 BTU
Left Front Element-Burner Type Sealed Burner
Left Rear Element-Burner Power 5000 BTU
Left Rear Element-Burner Type Simmer
Right Front Element-Burner Power 10000 BTU
Right Front Element-Burner Type Sealed Burner
Cooktop Surface Color Color Coordinated
Right Rear Element-Burner Power 5000 BTU
Right Rear Element-Burner Type Simmer
Dishwasher Safe Yes
Grate Finish Satin
Grate Material Cast Iron
Grate Type Continuous
Number of Grates 3
Cooktop Surface Material Porcelain Coated Steel
Number of Cooking Element-Burners 5
Center Rear Element-Burner Power 7350 BTU
Oven Features
Convection Bake Yes
Broiler Location Top of Oven (Upper)
Convection Element Type True-Lower Oven
Convection Functions Bake, Roast
Hidden Bake Element Yes
Light Type Incandescent
Number of Oven Lights 1 Upper/ 1 Lower
Number of Oven Racks 3
Number of Rack Guides 2 Upper/ 5 Lower
Convection Broil Yes
Oven Rack Type 1 Gliding Roll-Out, 3 Heavy Duty
Self-Cleaning Self Clean (Both)
Number of Oven Lights 1
Self-Cleaning Self-Clean
Automatic Convection Conversion Temperature Adjust Yes
Heating Element On Indicator Light Yes
Hot Surface Indicator Light No
Power On Indicator Light Yes
Style and Extras
Door Type Metal & Glass
Handle Material Metal
Selections Bread Proofing, Clock, Control Lock, Easy Convect Conversion, Hidden Bake Element, Sabbath Mode, Simmer, Timer
Sabbath Mode Yes
ADA Compliant ADA Height and Operation Compliant
UL Yes
Dimensions
Depth 28 1/2
Height 47 1/8
Width 29 15/16

KitchenAid KGRS505XBL Reviews & Ratings



Krims's KitchenAid KGRS505XBL Review from Boston, MA: - January 16, 2014
We purchased this range in White as it looks remarkable in our kitchen and was cheaper than the stainless steel make. Works very well and cooks much better than our previous dying unit of another brand. The double oven feature is perfect for my baking needs. I only wished that I had gotten this earlier!
Shawn Boatman's KitchenAid KGRS505XBL Review from Cypress, TX: - October 17, 2013
Very happy with our range.
Fred's KitchenAid KGRS505XBL Review from North Andover, MA: - June 30, 2013
Delivered on time in good condition. Can`t beat the price.
Kelly Wilson's KitchenAid KGRS505XBL Review from ALbuquerque, NM: - May 23, 2013
Delivery was on time and delivered right into my garage. Super easy experience, thanks!
ken tuinstra's KitchenAid KGRS505XBL Review from Hudsonville, MI: - April 22, 2013
Delivery was as promised. Price was the best found.
Alice Bones's KitchenAid KGRS505XBL Review from Franksville, WI: - March 10, 2013
$600 cheaper than big box store, excellant deal, excellant stove....I`ll will do buisness with them again!
David Samp's KitchenAid KGRS505XBL Review from Fountain, CO: - September 26, 2012
Excellent product, fast shipping, good price
radonwagon's KitchenAid KGRS505XBL Review from Great Meadows, NJ: - June 5, 2012
This is a great appliance. Love the looks and love the ease of use.
Bomo's KitchenAid KGRS505XBL Review from Nazareth, PA: - January 9, 2012
A wonderful appliance, both ovens heat and cook well. The smaller top oven gets used 80% of the time saving energy dollars and time, as preheating takes just a few minutes.
Wayne Underkoffler's KitchenAid KGRS505XBL Review from Hummelstown, PA: - November 11, 2011
We've now had this range for about 3 weeks, and I must say it was worth evey penny. love the double ovens. Very easy to use, as well as to clean. very happy that we bought this.
William Shlala's KitchenAid KGRS505XBL Review from Plainfield, NJ: - October 17, 2011
Generally a very good oven with great features.
Gwen Panagiotopoulos's KitchenAid KGRS505XBL Review from San Bruno, CA: - August 20, 2011
It's a great product
christian lie's KitchenAid KGRS505XBL Review from : - August 12, 2011
Awesome double oven, easy to use, love the different options, fast delivery, great service.
mana ariazand's KitchenAid KGRS505XBL Review from Sandy, UT: - June 10, 2011
looks grate, fast service,smooth delivery.thank you.
Bonnie Lunt's KitchenAid KGRS505XBL Review from Pawling, NY: - May 21, 2011
I love this stove! The small oven on top is perfect for so many things. I hardly ever have to use the big oven. It is attractive and easy to use. I highly recommend it.

Show More Reviews Show More Reviews

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KitchenAid KGRS505XBL Reviews & Ratings



Krims's KitchenAid KGRS505XBL Review from Boston, MA: - January 16, 2014
We purchased this range in White as it looks remarkable in our kitchen and was cheaper than the stainless steel make. Works very well and cooks much better than our previous dying unit of another brand. The double oven feature is perfect for my baking needs. I only wished that I had gotten this earlier!
Shawn Boatman's KitchenAid KGRS505XBL Review from Cypress, TX: - October 17, 2013
Very happy with our range.
Fred's KitchenAid KGRS505XBL Review from North Andover, MA: - June 30, 2013
Delivered on time in good condition. Can`t beat the price.
Kelly Wilson's KitchenAid KGRS505XBL Review from ALbuquerque, NM: - May 23, 2013
Delivery was on time and delivered right into my garage. Super easy experience, thanks!
ken tuinstra's KitchenAid KGRS505XBL Review from Hudsonville, MI: - April 22, 2013
Delivery was as promised. Price was the best found.
Alice Bones's KitchenAid KGRS505XBL Review from Franksville, WI: - March 10, 2013
$600 cheaper than big box store, excellant deal, excellant stove....I`ll will do buisness with them again!
David Samp's KitchenAid KGRS505XBL Review from Fountain, CO: - September 26, 2012
Excellent product, fast shipping, good price
radonwagon's KitchenAid KGRS505XBL Review from Great Meadows, NJ: - June 5, 2012
This is a great appliance. Love the looks and love the ease of use.
Bomo's KitchenAid KGRS505XBL Review from Nazareth, PA: - January 9, 2012
A wonderful appliance, both ovens heat and cook well. The smaller top oven gets used 80% of the time saving energy dollars and time, as preheating takes just a few minutes.
Wayne Underkoffler's KitchenAid KGRS505XBL Review from Hummelstown, PA: - November 11, 2011
We've now had this range for about 3 weeks, and I must say it was worth evey penny. love the double ovens. Very easy to use, as well as to clean. very happy that we bought this.
William Shlala's KitchenAid KGRS505XBL Review from Plainfield, NJ: - October 17, 2011
Generally a very good oven with great features.
Gwen Panagiotopoulos's KitchenAid KGRS505XBL Review from San Bruno, CA: - August 20, 2011
It's a great product
christian lie's KitchenAid KGRS505XBL Review from : - August 12, 2011
Awesome double oven, easy to use, love the different options, fast delivery, great service.
mana ariazand's KitchenAid KGRS505XBL Review from Sandy, UT: - June 10, 2011
looks grate, fast service,smooth delivery.thank you.
Bonnie Lunt's KitchenAid KGRS505XBL Review from Pawling, NY: - May 21, 2011
I love this stove! The small oven on top is perfect for so many things. I hardly ever have to use the big oven. It is attractive and easy to use. I highly recommend it.

Show More Reviews Show More Reviews

Any seasoned chef will attest that a quality oven can make or break a meal. Questions about how to choose an oven abound. Should you opt for an electric oven or a gas oven? What size is best for you - double oven or single oven?

With so many options, it can be difficult to decide which is the best oven for you. In fact, there is probably no single best oven. This oven guide will help answer your questions about ovens and help you determine which is the best oven for you.

OVENS - THE BASICS

Most shoppers have some idea what they are looking for before choosing their ideal oven. Regardless of what you want and need, there is an oven out there with your name on it. Ask yourself the following questions when shopping for a new oven. It will help you narrow down your final choice.

What type of oven will best fit my culinary needs?

Modern ovens come in three styles: freestanding, slide-in and drop-in. (If you are looking for wall-mounted, skip to below.)

  • Freestanding ovens- A freestanding oven is one that stands alone and has panels on both sides, giving it a complete finished look from any angle. If your kitchen configuration calls for your new oven to be at the end of a cabinet, then the freestanding oven is for you.
  • Slide-in ovens- A slide-in oven does not come fitted with finished side panels, which makes it the ideal choice for placement between two cabinets.
  • Drop-in ovens- This oven is fueled by electricity only. Drop-in ovens are so named because they are installed between two cabinets by lifting and dropping and are at least partially supported by the cabinets on either side. This oven is somewhat limited in functionality because it has no bottom drawer beneath the oven in which to store broiling and baking pans

What's the difference between gas, electric and dual-fuel ovens?

Most kitchen designs will dictate this choice unless you are building a new home or renovating. Dual-fuel ovens offer the best of both worlds; they are a combination of gas and electric fuels in one oven. Of course you can expect to pay more for this type of oven.

  • Gas ovens - These ovens are powered by natural gas. Gas ovens can also be powered by liquid propane (LP), which can be set up and delivered to any location. As gas is the preference of restaurant chefs, almost all commercial-style ovens are at least partially gas-powered.
  • Electric ovens - Electric ovens have a reputation for providing more even baking than gas ovens, and electricity is an excellent choice for fueling convection ovens. The primary disadvantage of an electric oven is in its cooktop; the heating elements have a slow reaction time. They are slow to heat up and slow to cool down.

What new and exciting features are available on modern ovens?

You will want to consider features that today's ovens offer before you purchase your ideal oven. Consider the following...

  • Warming drawers - Warming drawers take the place of traditional storage drawers at the bottom of the oven. Warming drawers can be simple or complex; they can offer a limited oven of warming temperatures or they can be used for baking.  Still other warming drawers offer humidity controls that can be used to keep foods either crisp or moist, or somewhere in between.

    Warming Drawer

  • Warming zones - Warming zones are the fifth element on the cooktop, usually situated in the middle between the traditional cooking elements.  They are utilitarian in that they keep prepared foods warm without scorching or over-cooking and they usually do not add a lot to the cost of the oven. Adding the versatility of the electric oven cooktop is the addition of dual and triple elements, which match heat to pan size.

    Warming Zone

  • Refrigerated oven - The refrigerated oven cools your food dish until it's ready to be cooked! In other words, you can prepare a meal and place it in the oven up to 24 hours prior to baking. The oven will automatically turn on at a preset time and cook your food for you.
Here are a few other features to consider when shopping for an oven:
  • Electronic temperature controls
  • Programmable timing options
  • Convection ovens cook about 30% faster than conventional ovens. Fans in the oven circulate the heat around foods to cook them faster.
  • Simmer burners provide low, gradual heat when required for a variety of cooking needs such as preparing soups and sauces.
  • High-heat burners instantly provide cooking heat, allowing you to quickly boil or sear foods as required, dramatically cutting down on cooking time.
  • Dual element burners feature an inner ring for smaller pans and a large outer ring for larger pots and pans. A flick of the switch turns on the preferred size.
  • Hot surface indicator lights
  • ADA Compliant -Americans with Disabilities Act (ADA) have certain height guidelines and We are proud to provide dishwashers that comply. Also, our ADA dishwashers are helpful when remodeling a kitchen or dealing with a smaller space. For more information regarding the Americans with Disabilities Act, please visit www.ada.gov. To see our assortment of ADA compliant dishwashers, click here.

What size oven is appropriate for my kitchen?

Oven size is another important consideration, but you don't have much flexibility unless you are building a new kitchen or remodeling your current kitchen. Most ovens measure 30 inches in width, and if you're making a one-for-one replacement of your oven, that choice is made for you. Upscale or unique kitchen designs may accommodate a 36-inch, 40-inch or 48-inch oven, but usually the standard 30-inch unit is the oven of choice


Do I want a self-cleaning oven and how easy is it to clean the cooktop?

A self-cleaning oven is very convenient, but don't make the mistake of assuming expensive models must offer this feature, some don't!  When shopping for an oven -- especially a commercial oven -- make sure you ask how the oven is cleaned.

Electric ovens will offer either standard coil or flat, glass-ceramic heating elements. While cheaper, coil elements are more difficult to clean and will have drip pans that require removal for cleaning. If one is not diligent about cleaning the drip pans, they will become discolored over time. Flat surface radiant, halogen or induction elements will not require any disassembly and instead can be easily wiped clean.

A FEW WORDS ABOUT MOUNTED WALL OVENS

Wall (or built-in) ovens with the correct feature set can add value and convenience to any kitchen. Many builders now offer high-end or gourmet kitchens that feature either a separate wall oven or two in combination with an island cooktop in lieu of a traditional free-standing oven. These extra ovens typically are convection ovens.

Wall ovens can be had in one of three baking types: electric, gas and convection. A standard electric wall oven operates with two radiant elements, one in the top and one in the bottom. The lure of the more costly convection ovens is that they provide more even browning for baking and faster roasting, which seals in juices and prevents meats from drying out. A convection oven operates by utilizing a fan to circulate hot air around the food. 

Wall ovens are available in either single or double configurations or in combination with a microwave oven. Wall mounted electric ovens are generally manufactured in two widths: 27-inch and 30-inch cabinets, while most gas ovens will fit smaller 24-inch cabinets as well as 27-inch or 30-inch width cabinets.  The height of a given wall oven will depend upon whether it is a double or single oven.

Wall oven features to consider...

  • Oven interior size - Be sure and check the oven cavity size when shopping for and comparing wall-mounted ovens to make sure you are getting the size that meets your needs.
  • Electronic touch controls - I have found that digital displays allow more accurate temperature and timer settings. Many electronic controls provide a control "lockout" feature to prevent unintended operation by other members of the household; nice touch. The feature is also helpful when cleaning the oven's control panel.
  • High-low broil - This feature offers the ability to choose high or low broiling. Using low broiling comes in handy when cooking thicker meats or chicken, as well as fish, to ensure that it is completely cooked without searing the outside of the food.
  • Hidden bake element - This element is below the oven floor. Spills and spatters or residue from the self-cleaning cycle are easier to wipe up.

Mainline manufacturers of wall-mounted ovens include General Electric, Electrolux, Whirlpool, Frigidaire, and Bosch

Click Here and view information guide to Gas Ovens

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